Sabtu, 21 Mei 2016

West Nusa Tenggara Barat that includes the island of Lombok and Sumbawa


Alfred Russell Wallace in the 19th century marked the transition region flora and fauna that exist in the West and East Indonesia with the name of Wallace Line.

This line serves as the boundary of West Nusa Tenggara that includes the island of Lombok and Sumbawa. In the northern part of West Nusa Tenggara territory is mountainous and covered by dense tall trees and shrubs.

While in the south, the region arid and filled meadows. West Nusa Tenggara has no mammals Asia, but has marsupials, lizards, cockatoos and parrots.
The difference becomes more apparent in more Eastern part, where the dry season is longer, sago and corn became the staple food of the people of West Nusa Tenggara and instead of rice.

ENTRANCE
You can visit Nusa Tenggara by plane.
You can also visit Bali first, from Bali easier to Nusa Tenggara.
If you are using sea transportation, ferry Awu, Dobonsolo, Dorolonda, Flores, Sirimau, Tatamailau, Pangrango and Tilongkabila can take you to Nusa Tenggara. The ferry slowly can also connect the small islands.

HISTORY

Not many people know about the general history of West Nusa Tenggara. During the 17th century the Dutch occupation of the region. West Nusa Tenggara people still live like their ancestors with fishing and farming. Nusa Tenggara Barat became famous when Komodo Island and its surroundings began much visited. West Nusa Tenggara is currently known as an exotic place to tour, especially Lombok and Komodo Island.

On the island of Lombok, Sasak Empire controlled this region up to the Bali and Lombok Makassar attack. Mid 18th century, the Royal Bali ruled this region, while the Netherlands hang of this region in the 19th century.
After the independence of Indonesia, Lombok Sasak nobles dominated by mostly Muslim and Hindu Balinese people.

CULINARY

You can easily find seafood in West Nusa Tenggara as well as Western food is widely available here. Food Nusa Tenggara Barat, especially Lombok (Sasak) usually spicy food. Freshwater fish is also one of the favorite foods here, try the sweet and sour carp when you take a walk around this place.
One of the foods that must be sampled is taliwang chicken, spinach and also plecing beberuk very spicy sauce made of peppers, tomatoes and eggplant. Although the taste is very spicy, but it can become addictive because it was very enjoyable.

SOCIETY AND CULTURE

Lombok is dominated by the Sasak and Balinese, Javanese, but can also be found in West Nusa Tenggara, as well as Arab, Bugis and Chinese. Most of the Sasak people are the Muslims who have the value of courtesy that must be observed by tourists who want to visit it.

tourist agency

Jl. Singosari 2, Mataram 83 127
Phone: (62-370) 631730, 633 886, 6358474, 6387828-9
Fax: (62-370) 637233, 635 274

E mail: disbudpar@wasantara.net.id

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